India Introduces Nutrient-Rich Purple Potato Variety

The Indian Council of Agricultural Research-Central Potato Research Institute (ICAR-CPRI) has developed a new nutrient-rich potato variety called Kufri jamunia, which aims to combat hidden hunger in India. This variety is notable for its high levels of Vitamin C, anthocyanins, and carotenoids, making it a significant advancement in biofortified crops. Kufri jamunia features an appealing purple flesh and is designed to improve nutritional security by providing essential vitamins and minerals. The initiative reflects a broader effort to enhance the nutritional value of staple foods in response to public health challenges related to inadequate micronutrient intake.
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